Jennifer McCormick's creativity blog » Food and cooking tips

Food lovers – FXcuisine.com

Queencuisine — Mon, 03 Aug 2009 14:41:30 +0000

I’ve been following Francois-Xavier’s website FXcuisine for a few years now. For those of you who are into the art of cooking, this food instructional/cooking website is a must see. You will be blown away by his mouth watering recipes, photography and step-by-step instructions. I made his Lasagna from scratch recipe ’sans’ the fresh lasagna pasta at a dinner party and it was as good as it looks – even better! FX’s food photography is a must see – that man can make a spoon look sexy! Also, be sure to view the camera he’s got rigged up in the kitchen (scroll down on his About Me section).

A must see for the foodie!

Balance is the spice of life

Queencuisine — Tue, 28 Jul 2009 20:11:01 +0000

Too hot? Too sweet? Too sour? Too salty? We’ve all been there, but what can we do to achieve balance in our recipes? Meet the flavor conductors. Learn which ingredients in a recipe can be substituted easily and how they fall on your taste buds.

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Low-carb Swiss chard

Queencuisine — Mon, 27 Jul 2009 15:36:55 +0000

Wrap it. Sautee it. Love it!
Swiss chard or any greens are a wonderful addition to a healthy low carb meal. Packed full of goodness and surprisingly versatile, click here for my tips, suggestions and recipes for incorporating Swiss Chard into your meals.

Pan seared salmon on a bed of Swiss chard pictured below.

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